Even the backcountry deserves dessert. Peak's Peach Cobbler delivers pound cake and granola topped with real peaches, heavy cream, and brown sugar in a warm, satisfying finish to any day on the trail. Whether you're topping off a long day or fueling up between meals, this one hits the sweet spot every time. Just add boiling water and let it do the work.
Overview
- Pound cake and granola with real peaches, heavy cream, and brown sugar
- Classic cobbler flavor in a lightweight, easy-prep backcountry package
- Ready in 10 minutes — just add boiling water
- Made and packaged in the USA
Specifications
- Servings: 2
- Serving Size: ½ pouch
- Calories per Pouch: 670
- Calories per oz.: 136
- Protein per Pouch: 11g
- Net Weight: 4.93 oz
- Water Required: 5.3 oz
- Prep Time: 10 minutes
- Contains: Milk, Soy, Wheat, Eggs
- Made and packaged in the USA
Ingredients
Pound Cake (Sugar, Wheat Flour, Eggs, Butter [Cream, Salt]), Cobbler Sauce (2% Milk, Peaches, Heavy Cream, Brown Sugar, Natural Vanilla Flavor, Cinnamon, Salt), Granola (Whole Rolled Oats, Dried Cane Syrup, High Oleic Sunflower Oil, Molasses, Whole Oat Flour, Rice Flour, Honey, Maltodextrin, Salt, Natural Flavor, Mixed Tocopherols, Soy Lecithin).
Contains: Milk, Soy, Wheat, Eggs.
Preparation
- Open pouch at tear mark and remove oxygen absorber
- Add ⅔ cup (5.3 oz) boiling water to pouch
- Stir well, zip pouch closed, and let stand for 10 minutes
- Open, stir again, and enjoy
Dominate the trail, then treat yourself — you've earned it.
